This November, PREMIER organized PREMIER GASTRONOMY FESTIVAL in Bansko for the 7th consecutive year, celebrating the love of taste and the passion for culinary creations! November in PREMIER is always delicious and full of wine and degustation dinners!
This year, PREMIER served 4 delicious degustation dinners inspired from truffles, modern and classic French cuisine thrilling the palate of everyone who had the chance to taste them. Complimentary Wine Tastings took also place before each degustation dinner, creating a gastronomic setting full of flavors and feelings!
7th Gastronomy Festival was this year transformed and called the new and talented Chefs to join! Young Chefs had the chance to meet new cuisines and elevate their cooking skills. They were introduced to the operations of a 5* hotel, participated in interactive professional workshops and gained both new skills and experience.
Gastronomy Festival is an annual culinary celebration hosted by Premier Luxury Mountain Resort which brings together some of the finest Chefs from all around the globe in order to teach and create contemporary dishes that astonish and delight the senses. Flavors, colors and aromas from all over the world attract every November both professional Chefs and culinary lovers to Bansko at the renown Premier Gastronomy Festival creating wonderful foodie memories. Every year PREMIER wants to create something new and delicious. See you all next year with even more interesting culinary events!
On 15th November, the renowned gastronomic maestros, Chefs Athinagoras Kostakos & Alexis Zopas from Scorpios Mykonos, playfully showed their talents and techniques elevating guests’ dining experiences through culinary artistry and excellence. Their Degustation Dinner was focused on Mexican – Cycladic Cuisine and the dishes were more than thrilling. Thank you for this superb experience!
Chef Mario Perez Sanchez, a perfectionist at heart from Restaurante Leka in Barcelona, showcased the vibrant Tropical Peruvian Cuisine on 11th November. Tropical Peruvian Cuisine is a popular trend in the global culinary world at present and Mario Perez Sanchez made this night unforgettable to all his guests. The Degustation Dinner was more than exciting and his dishes were astonishing. Kudos Chef!
Chef Thanos Stasinos from Nikkei Restaurant Athens, an accomplished Chef inspired by the variety and cultural wealth of the Nikkei Cuisine, participated in the 6th Gastronomy Festival, as well. The Chef combining wonderfully Japanese ad Peruvian Cuisine excited every guest during his degustation dinner night on 10th November 2017. His dishes were all one-of-a-kind. His unique approach made this Degustation Night amazing.
Chef Polychronis Damalas from Cavo Tagoo Santorini is an expert in the Japanese & Brazilian Cuisine. Have a sneak taste of his wonderful creations & his special Degustation Dinner at the 6th Gastronomy Festival 2017 in Premier Luxury Mountain Resort. On that night, everybody was delighted by this unique gastronomic experience. Enjoy it here:
This talented Chef, Gregor Funcke from Le Cordon Bleu Peru, conducted one of the most exciting Professional Culinary Seminars – “Modern Peruvian Cuisine” from 13-15 November 2017 during 6th Gastronomy Festival. The participants met this fascinating cuisine, tasted and got inspired by the extravaganza of flavors and learnt every professional technique from the expert ones. Peruvian Gastronomy has conquered a great part of the global culinary scene and it is becoming more and more popular. We experienced the Peruvian Cuisine at its best and learnt all the modern techniques and trends, applied at the best restaurants in Peru nowadays.
Thank you Chef for this extraordinary experience!
6th Gastronomy Festival made PREMIER the place to be in Bansko Bulgaria this November.
It’s a love game. It’s a passion of taste and an experience of feelings! Save the dates: 7-18 November 2017 in Bansko, Bulgaria. Premier Luxury Mountain Resort welcomes you at the 6th Premier Gastronomy Festival this November in Bansko and celebrates with you the love of taste and the passion for culinary creations. Are you ready to experience another extraordinary culinary…